 |
|
 |
| |
| Greece on your Plate |
PASTITSIO
"THE GREEK LASAGNA" |
13.99 |
LAYERED THICK MACARONI, SEASONED GROUND BEEF & TOPPED WITH HOMEMADE CREAMY BECHAMEL
|
|
MOUSAKA
"THE GREEK FLAG"
|
14.99 |
LAYERS OF ROASTED EGGPLANT, POTATOES, GROUND BEEF & TOPPED WITH CREAMY BECHAMEL
|
|
| STUFFED PEPPERS
|
13.99 |
| WITH RICE, FRESH HERBS, TOMATO & OLIVE OIL |
|
| GYRO PLATTER
|
14.99 |
| SERVED WITH LEMON POTATOES AND HOUSE SALAD |
|
| SOUVLAKI PLATTER
|
14.99 |
| CHOICE OF CHICKEN OR PORK ON PITA BREAD WITH LETTUCE, ONIONS,TOMATOES, TZATZIKI SAUCE & LEMON POTATOES |
|
| LAMB SHANK
|
18.99 |
| SLOW COOKED IN A TOMATO SAUCE ON A BED OF ORZO |
|
| ROASTED LAMB
|
19.99 |
| THYME, ROSEMARY, OREGANO & GARLIC SERVED WITH LEMON POTATOES & YIAYIA'S VEGGIES |
|
| LEMON CHICKEN
|
14.99 |
| HALF CHICKEN SERVED WITH LEMON POTATOES & YIAYIA'S VEGGIES |
|
|
|
|
|
|
|
|
|
